Inspired by the flavours of Indonesia, the Back Country Nasi Goreng is a healthy blend of brown rice, vegetables and egg omelette in a mild Asian sauce. Quick and easy to prepare, the range of meals from Back Country Cuisine are perfect for outdoor adventures including camping, hiking, hunting, fishing and expeditions.
- Brown rice, sauce [Thickener (1442), Maltodextrin (Maize), Sugar, Dehydrated Vegetables, Soy Sauce, Salt, Hydrolysed Vegetable Proteins (Maize, Soy), Spices, Flavours, Colours (150d, 160c), Yeast Extract, Vegetable Oil (Soy)], egg [pasteurised egg, milk powder, salt, thickener (1442), yeast extract], pumpkin seeds, peas, canola oil, carrot, onion, red pepper.
Allergens: Contains Milk, Egg, Soy, Sulphite.
- Primary Activity(s)
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